My family has a new girl - this is the title of the birthday album I made for my daughter. Last night, I had a very good time with many friends and relatives in the hotel. It was a lively and happy birthday party. The children cheered and cheere... ...
I'm going to share a collection of tiramisu in various versions with you this time. I can't easily make a cake at home during the weekend vacation. Take out all the tools and materials. Be sure to make more. Ladies and gentlemen, this is a recip... ...
The traditional Christmas cake is the tree root cake. It comes from the dried tree used for heating the baby. This is the classic work of Christmas cake. Apply the high concentration of chocolate cream on the oval shaped chocolate cake, and then... ...
I admit I'm lazy. I don't want to buy canned cherries on the street. ha-ha. Pay attention to this. Because this cake is busy. So it's not that beautiful. Black forest can not be so cumbersome mounting and so on. So it's simpler.
I want to say. This is the result of most of my days. One morning plus one noon. At that time, when I was watching Top Chef, I saw that Mr. Liang Zigeng easily made this pearl ball. But when the players came to do it, my favorite Jiang Xiaokang ... ...
Childhood food. When I was a child, my family was very poor. There was no condition. My mother only made pancakes for me when my brother and I were ill or something important happened.
I used a six inch square mold. It was just used up. There was no surplus. Rich but not greasy.
To TVXQ I love
Yolk paste - yolk 3 sugar 20g water 30 salad oil 30 low powder 60 vanilla essence a little protein paste - 4 fine sand 51 hollow words 170 bake for 35 minutes
Tiramisu is an Italian dessert with a coffee and wine flavor. Take mascarpone cheese as the main material. Then use finger biscuit to replace sponge cake of traditional dessert. Add coffee, cocoa powder and other materials. The taste is not just... ...
It's a package full of almond milk flavor. Its internal organization is as soft as clouds. The crispy crispy crispy crispy crispy crispy crispy crispy crispy crispy crispy crispy crispy crispy crispy crispy crispy crispy crispy crispy crispy cri... ...
Red velvetcake. It originated in a New York hotel called Waldorf Astoria. Around 1959, a female guest had a meal in this hotel and enjoyed a red velvet cake. She was very interested in this cake. So she asked the hotel for the name of the cake m... ...
The cheesecake with strong fragrance, bitter and sweet taste is not greasy at all. It's not really delicious. This cake made by friends' party is highly praised ~ ~
I ate chocolate cake at Starbucks at noon. When I got home, I made it myself ~ ~ ~ I used an 8-inch cake mold. You can make it according to the amount you need. Adjust it according to the proportion.